Description

Great tasting gluten free Macadamia cookies

Gluten, dairy(milk), wheat and egg free.

Made in New Zealand since 1988

Contains Soy.

Processed in a plant that handles Peanuts and Other Tree Nuts (Macadamias) .

Palm oil used is certified as sustainable.

Suitable for vegans.

Ingredients: Gluten Free Flour [Maize Cornflour, Maize Starch, Rice Flour], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Macadamia Nuts (4.5%), Vanilla Essence [Flavour, Colour (150d)], Caramelised Sugar Syrup, Raising Agent [500], Natural Flavour.
Additional information
Weight 0.0000 kg
Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Kea Cookies Macadamia 250g”

Your email address will not be published. Required fields are marked *