Pink Peppercorn 50g

Pink peppercorns aren’t true pepper—but don’t let that stop you. These bright berries bring sweet, floral heat and a touch of elegance to any dish. Light, aromatic, and beautifully coloured, they’re a favourite among chefs and adventurous home cooks alike.

Delicately sweet with just a whisper of spice, pink peppercorns are more perfumed than punchy, making them perfect for dishes that want flavour without fire. Think: seafood, soft cheeses, salads, and even desserts.

They’re not just seasoning—they’re an experience.