Honig Base for Julienne Soup is a light, clear vegetable soup with vermicelli, finely chopped vegetables, and fine garden herbs. By adding fresh ingredients, such as beef meatballs and carrots, you can quickly and easily put a delicious, homemade soup on the table!

Ingredients

• Vermicelli 27% (wheat flour, wheat semolina, chicken egg protein)
• Starch
• Vegetables 16% (onion, carrot, tomato, leek)
• Hydrolyzed soy protein
• Salt
• Natural fenugreek flavour
• Palm fat
• Flavour enhancers (E621, E635)
• Natural flavouring (contains celery)
• Glucose syrup
• Parsley
• Spices (celery seed, turmeric, nutmeg, pepper)
• Sunflower oil
• Anti-caking agent (E551)
• Garlic