Holland Bakehouse Butter Custard Cakes 240g

Soft sponge cakes with custard centers.

Ingredients:

• Sugar
• Wheat flour
• Butter
• Water
• Barn egg
• Stabilizer (420)
• Vegetable oils (coconut oil, palm oil,rapeseed oil, sunflower oil)
• Skimmed milk powder
• Potato starch
• Lactose
• Raising agent (450, 500)
• Glucose syrup
• Modified potato starch
• Emulsifier (soya lecithin, 471, 475)
• Dextrose
• Glucose-fructose syrup
• Preservative (200, 202, 281, 282)
• Salt
• Milk protein
• Bard egg white powder
• Soya flour
• Thickening agent (415)
• Rice flour
• Flavouring
• Colour (160a)
• Antioxidant (306)