Description
- Flavour:Dark chocolate, caramel, molasses with cedar; silky mouthfeel, minimal acidity and a lingering full finish.
- Variety:Arabica (Mandheling) with some cherry‑processed Arabica to round it off
- Altitude:Shade-grown, 1000–1200m
- Roast:Dark Roast – Java Style
- Origin:Indonesia (Sumatra)
- Strength: 5/5
Additional information
| Weight | 0.0000 kg |
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