Description
Give your favourite sauce something to hold onto. Monty & Sons Fusilli features tight spirals that catch pesto, rich tomato sauces and slow-cooked ragù, bringing plenty of flavour to every forkful. Just as lovely tossed with roasted vegetables and fresh herbs for a generous pasta salad.
Made in New Zealand from 100% New Zealand-grown durum wheat, this artisan pasta is bronze-extruded for a textured surface and slowly dried for flavour and a satisfying bite. A pantry staple with plenty of dinner potential.
500g | Vegan | Plastic-free packaging
Cooking time:6–7 minutes.
Additional information
| Weight | 0.0000 kg |
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