Almond Flour 500g

Almond flour  is simply made from sweet whole almonds that have had their skins removed and then are ground in an allergen controlled facility. It is a nutritious alternative to flour in low-carb and gluten-free recipes. Almond meal adds moistness and a rich nutty taste to baked goods such as muffins, seedy breads and pancakes. It is naturally rich in protein making it a nourishing, energising and satiating addition to your diet, as well as promoting great skin and bone health.

Uses

For breakfast, almond meal can be added to smoothies, oats, porridge or pancakes as an alternative to flour. It can be used as a delicious nutty substitute for other grain flours in baked goods.